Food Demo: What's in Your Cup? The History, Process and Culture of Coffee
Noon to 1 p.m. Tuesday, Oct. 29What Why How We Eat exhibition
Come enjoy a cup of joe with Kaladi Brother's head trainer Alex Coulthard as he provides a brief history of coffee and what’s involved to produce this popular morning beverage, from harvesting to processing, roasting and brewing. Multiple coffees available to sample that have been processed differently, are from different growing regions, or were roasted with different profiles. Find out which style you like best, and which factors were most influential in creating your perfect cup. Included with admission.