The museum's Muse restaurant offers fresh, handcrafted Alaska cuisine, in a vibrant downtown setting. From appetizers to desserts you will enjoy delicious food created by award-winning Chef Matt Little Dog.
Enjoy lunchtime favorites with inventive flourishes, such as the bacon brie avocado burger, the citrus, soy glazed salmon or chicken club sandwich with cambozola. Select from more than 20 entrée options that cost less than $15.
From the grilled PB&J to the flatbread pizza, all kids' entrees are just $6.95 and include a choice of salad or fries and milk or soda.
Happy Hour, with its own special menu, is offered from 4 to 6 p.m. daily. Enjoy a delicious appetizer or entrée with a glass of your favorite wine or microbrew.
Save room for dessert: The berry bread pudding with sabayon champagne sauce truly is a work of art!
Don’t forget to bring your Anchorage Museum membership card – Museum members always receive a 10 percent discount at Muse.
11 a.m. to 4 p.m. daily
4 p.m. to 6 p.m. daily
6 p.m. to 9 p.m. Thu/Fri/Sat
9 a.m. to 6 p.m. daily
We have some nearby options
For parties of eight or more
MUSE SPECIAL EVENTS
Holiday dinners, beer and wine tastings and more fun events for foodies can be found here.